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MANZANILLA GREEN OLIVES with lemon and roasted garlic ~ 4

 JAMON SERRANO dry cured Spanish ham from the sierra ~ 7

 GRILLED ARTICHOKE SALAD - Local greens, cherry tomatoes, manzanilla olives, hard boiled biodynamic eggs, creamy artichoke dressing ~ 8

 BRUSCHETTA crimini mushrooms, cream, and Beneficial Farms biodynamic fried egg, topped with truffle oil & reggianito ~7

 PATATAS BRAVAS fried local fingerling potatoes with spicy sherry vinegar sauce, + roasted garlic aioli ~ 5

 TACOS DE LA BOCA fried shrimp & morcilla, mango & pickled cucumber salad, pimentón agri-dulce ~ 7

 

Sherry, Wine & Beer

Oloroso ~ 6

Manzanilla ~ 5

 

Red Sangria - Blood Orange Sangria ~ $6/$22

White Sangria - Changes Seasonally - Ask server for details ~ $6/$22

N.V Marques de Caceres Cava ~ $8/$30

2017 Martin Codax, Albarino ~ $9/$34

2017 Two Birds One Stone, Colombard ~ $7/$26

2017 Two Birds One Stone, Carignan ~ $7/$30

2017 Vara, Garnacha Rosé ~ $9/$34

2016 Real Compania De Vinos, Tempranillo ~ $9/$34

Estrella Damm ~ $5

Negra Modello ~ $4